Private Underground Degustation
A dining experience like no other—crafted beneath the vines, paired with the estate’s finest wines.
Step into the Private Underground Dining Room at Mt Bera Vineyards, where time slows, flavours deepen, and every moment feels curated just for you. Designed for intimate groups and unforgettable occasions, this immersive six‑course degustation is prepared by the talented Mt Bera culinary team, with each dish inadvertently and beautifully matched to Mt Bera’s own estate‑grown, organic‑certified wines.
This exclusive long‑lunch experience is available by private booking only, offering complete privacy, indulgence, and personalised service for you and your guests.
THE MENU
A Seasonal Journey of Flavour
Our chefs design every menu around what is local, seasonal, and exceptional. From the Adelaide Hills to the surrounding farms and producers, each course celebrates the region’s best produce through refined, creative, and expressive dishes.
With every plate that arrives at your table, the Chef will personally present the dish—sharing its origins, inspirations, and the story behind the flavours.
Estate Wines, Grown Organically. Paired Naturally.
Mt Bera’s wines are grown, crafted, and certified organic right here on the property. Each course is matched (sometimes surprisingly and effortlessly) with the perfect drop—allowing you to experience the true character of our cool‑climate estate.
Degustation Inclusions
✨ Six‑course seasonal degustation
✨ Curated wine pairings (all included)
✨ Private Underground Dining Room
✨ Personal chef presentations for every course
✨ Your own dedicated waiter for the entire experience
Booking Details
📅 Lunches only
👥 Minimum booking: 8 guests
👥 Maximum: 14 guests
💰 $285 per person (includes all wines)
Reserve Your Experience – Contact Meg – meg@mtberavineyards.com.au
This is Mt Bera at its most intimate and luxurious—a deep dive into flavour, craft, and hospitality in a private space carved beneath the hillside.
